+52 669 136 0660
Nestled in the heart of Mazatlán’s historic Centro Histórico, Topolo is a captivating Mexican and seafood restaurant that masterfully blends traditional flavors with fresh coastal ingredients. Located at Constitución 629, this culinary gem invites you to experience an unforgettable dining journey enriched by a vivid atmosphere, reminiscent of the city’s rich heritage.
Topolo’s cuisine is a vibrant celebration of Mexican classics and seafood delights. Among its signature offerings, the Salsa Made at the Table stands out as an interactive and sensory highlight—fresh, zesty, and perfectly tailored to your tastes right before your eyes. Guests rave about the Mexican Combination Plate, which marries diverse flavors onto a single plate, and the Coconut Shrimp, crisped to golden perfection with a subtle tropical sweetness.
The menu continues to impress with dishes like the Grilled Tuna Steak, offering a tender, smoky richness that pairs beautifully with the subtle spice of the Seafood Enchiladas. For those who prefer lighter fare, the Tuna Tartare is a fresh and vibrant choice, while the Tortilla Soup warms every corner of your palate with its comforting depth. The Topolo Shrimp and the hearty Pork Shank in Adobo Sauce showcase the kitchen’s skill in balancing robust flavors with refined presentation.
Dessert lovers will find pure delight in offerings such as the dramatic Strawberry Flambè and the luscious Chocolate Mousse Pie, both perfect for closing the night on a sweet note. The Key Lime Pie adds a tart freshness that flawlessly cleanses the palate, while the Watermelon Margarita serves as a refreshing accompaniment to the meal’s intricate flavors.
Beyond the exquisite food, Topolo’s atmosphere deserves equal praise. Housed within a charming building dating back to the 1880s, its spacious outdoor courtyard is a sanctuary of romance and artistry. Twinkling lights mingle with lush greenery and vibrant artwork to create an enchanting setting, as many guests have observed. The ambiance – at once hypnotic and inviting – compels you to linger over each course, creating an experience that feels both intimate and celebratory.
Visitors consistently highlight the exceptional hospitality that defines Topolo. The friendly staff, with its personal touch from the owner himself, treat every guest like family, ensuring that your evening is seamless and special. Guests have shared memories of staff crafting fresh salsa and even flambéed plantains tableside, adding an element of entertainment and elegance to the meal.
Whether you’re seeking a place to impress visitors or a hidden treasure to return to in Mazatlán, Topolo stands out as a culinary beacon. Its perfect marriage of authentic Mexican flavors, exquisite seafood, and a magical dining environment invite you to not just eat but truly savor the vibrant spirit of the region.
If you plan to visit, be sure to call ahead at +52 669 136 0660 to reserve your spot. Prepare to indulge in an exceptional feast where every bite and every moment feels crafted with passion and care.
This is a place we’ll bring visitors to impress them. The outdoor seating is iconic: beautiful, atmospheric, and spacious. My go-to is the strawberry salad (pictured is chica sized). My husband tried the Chamorro. It’s good, but the price will keep us from ordering it again. The salsa made to your requirements at the table is super.
An absolute gem! Every item on the menu is a 5 star, food and drinks. And the entire staff makes you feel like family, down to the owner himself. We actually went twice in the first week we were in Mazatlan and will definitely visit again when we're back. You may want to make a reservation.
We had a truly lovely evening! The ambience was incredibly unique, with the charm of a building dating back to the 1880s, creating a warm and inviting atmosphere. The staff were exceptionally accommodating, and every dish we ordered was outstanding. The salsa, in particular, was the best I have ever eaten — so fresh and vibrant. It’s rare to find a place that gets everything just right, but this was one of those special experiences. Highly recommend!
I’m sure the President of México, Pablo Neruda and Jesus come here to dine, as the ambiance in its courtyard among the trees, art and lights are hypnotic and romantic! The food is out of this hemisphere. The staff made salsa and flaming bananas at my table side. I started with Topolo shrimp as an appetizer and the amazing pork shank as the main course.I think I want to sing and fly! Great send off to myself on my last night in this glorious place!
Food service and atmosphere are incredible. I can see why this place gets such high reviews. They make the salsa fresh table side. Our only regret is we were too full after dinner to order the plantains flambé!
Great Mexican food and atmosphere. Loved that the restaurant was open aired. I had the artichoke shrimp dip and seafood enchiladas which were delicious. They made the salsa right if front of us and took out a small portion of not spicy for my daughter and made it they way we like it. My daughter had the fettuccine Alfredo dish which had lots of yummy veggies too. I was impressed! My hubby had the cilantro fish fillet which as great as well! We went on a Wednesday early and didn’t make a reservation. The host guy that sat us said we were luck we showed up when we did. We beat the crowd, so I would make a reservation next time.